My latest wedding cupcakes are being eaten tonight, at a veneue in north london; They were fun to do, and worth the effort.
The mini cupcakes were chocolate sponge, with a white, caramel and dark chocolate casing. and the sugar gerberas in pink, orange and yellow are always eye catching, are they not?
please let me have your thoughts on them!
1 comment:
quite amazing, the petals look great, how did you do them so smoothly?
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