Saturday 7 April 2007



My latest wedding cupcakes are being eaten tonight, at a veneue in north london; They were fun to do, and worth the effort.

The mini cupcakes were chocolate sponge, with a white, caramel and dark chocolate casing. and the sugar gerberas in pink, orange and yellow are always eye catching, are they not?

please let me have your thoughts on them!

1 comment:

Unknown said...

quite amazing, the petals look great, how did you do them so smoothly?