Chocolate sponge, filled and covered in a rich butter cream, before being both iced then sprayed with edible food lustre paint. finished with the inevitable piping, they came out really well. see them on my new site, www.weddingcakesdesign.co.uk/, and facebook 'like' them if you wish!
Wednesday, 11 January 2012
bauble wedding cakes
Chocolate sponge, filled and covered in a rich butter cream, before being both iced then sprayed with edible food lustre paint. finished with the inevitable piping, they came out really well. see them on my new site, www.weddingcakesdesign.co.uk/, and facebook 'like' them if you wish!
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